“Following the financial crisis of 2008 it became evident that we needed to implement software to monitor and control product costs and profit margins in real-time. After a thorough review of all the available solutions we chose EZchef, and have been nothing but pleased. It has given us the ability to drill down into our operation in ways we could not have imagined before. Real-time control of inventory and menu item profitability is essential to our continued growth. We’re days from 2016 and EZchef remains vital to our operation in achieving yet another year of record revenue and profitability.
Moreover, we’ve had great pleasure over the years dealing with John as he’s always been available to answer any questions, or tailor aspects of the software to fit our operation.